Angoori
Angoori – A Miniature Sweet Delight
Indulge in the delicate sweetness of Angoori, a popular Indian dessert that brings you the perfect balance of softness, sweetness, and rich flavor. Angoori is a bite-sized, syrup-soaked sweet made from fresh khoya (milk solids), deep-fried to golden perfection, and then soaked in a fragrant sugar syrup infused with rose water and cardamom.
These miniature, grape-shaped treats are soft, spongy, and melt in your mouth with every bite. Despite their small size, Angoori offers a burst of sweet, aromatic flavor, making it an irresistible delicacy loved by many. It’s the ideal choice for those who want to enjoy a rich and indulgent sweet in a more elegant, bite-sized form.
Key Features:
- Miniature Size, Maximum Flavor: Small and perfectly formed, each Angoori is a bite-sized treat packed with rich, aromatic sweetness.
- Soft & Spongy: These little delights are made from fresh khoya and deep-fried to perfection, absorbing syrup to create a melt-in-your-mouth experience.
- Syrup Soaked: Soaked in a fragrant sugar syrup infused with cardamom and rose water for a light, floral sweetness.
- Perfect for Gifting & Sharing: Their delicate size makes Angoori ideal for gifting, serving at events, or sharing with loved ones.
- Traditional Recipe: Made with khoya and crafted using authentic methods, ensuring an authentic and premium taste in every piece.
- Ideal for Special Occasions: Perfect for festivals like Diwali, Eid, weddings, or any celebration, Angoori is sure to be a crowd-pleaser.
Celebrate any occasion with the sweet, delicate charm of Angoori – a miniature masterpiece that adds a touch of elegance and indulgence to your table.